Tuesday, April 26, 2016


My favorite drink is lemonade. Often times when traveling in the Caribbean you find a version of the drink, but it is usually made with limes, which I have found to be quite good also. Either way it is made it is refreshing, especially on a sultry day in a tropical climate. I have noticed that the preparation is different in places like the Dominican Republic as opposed to the U.S. so I searched for a recipe.

  1. Place the quartered limes or lemons in the blender with 4 cups of water and sugar.
  2. Blend until the limes or lemon is completely pulverized, the mixture should be slightly foamy with a whitish color.
  3. Strain the lemonade and add the remaining 4 cups of water and add more sugar to suit your taste.
  4. Serve with or without ice based on individual preference.

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